Melt butter in skillet; add apples and cook until tender. Stir in sugars, ketchup, cinnamon, molasses, and salt. Add beans, mix well. Pour into slow cooker. Cover and cook on high setting for 2 to 4 hours.
Apple Bean Bake
Serving Size 1/12 of recipe
Amount Per Serving
Calories 210 Calories from Fat 20
% Daily Value (DV)*
Total Fat 2g
Saturated Fat 1g
Dietary Fiber 7g
* Percent Daily Values are based on a 2,000-calorie diet.
** Diabetic exchanges are calculated based on the American Diabetes Association Exchange System. This site rounds exchanges up or down to equal whole numbers. Therefore, partial exchanges are not included.
Reproduced from Centers for Disease Control and Prevention. Used with permission.
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