Place potatoes at the bottom of the slow cooker. Add chicken, onions, garlic, and zucchini. Add oregano, salt, pepper, and olive oil.
Cover, and cook on high 5 to 6 hours or on low for 9 to 10 hours.
Serving Size 1/4 of recipe
Amount Per Serving
Calories 340 Calories from Fat 45
% Daily Value (DV)*
Total Fat 5g
Saturated Fat 1g
Dietary Fiber 6g
* Percent Daily Values are based on a 2,000-calorie diet.
** Diabetic exchanges are calculated based on the American Diabetes Association Exchange System. This site rounds exchanges up or down to equal whole numbers. Therefore, partial exchanges are not included.
Reproduced from Centers for Disease Control and Prevention. Used with permission.
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