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Holiday Wassail

Recipe Summary

Preparation time: 4 hours

Number of servings: 8


    • 16 oz can apricot halves, undrained
    • 4 cups unsweetened pineapple juice
    • 2 cups apple cider
    • 1 cup orange juice
    • 18 whole cloves
    • 6 3 1/2-inch cinnamon sticks, broken


In blender or food processor, blend apricots and liquid until smooth.

Place cloves and cinnamon sticks in cheesecloth bag.

Put all ingredients in slow cooker. Cook on low for 3 to 4 hours.

Serve hot.

Nutrition Facts
Holiday Wassail
Serving Size  1/8 of recipe
Amount Per Serving 
Calories 150 Calories from Fat 5
% Daily Value (DV)* 
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 25mg 1%
Total Carbohydrates 36g 12%
Dietary Fiber 4g 16%
Sugars 29g
Protein 1g  
Vitamin A 15%
Vitamin C 70%
Calcium 8%
Iron 8%
* Percent Daily Values are based on a 2,000-calorie diet.
Diabetic Exchange**
Carbohydrates 0
Meat 0
Fruit 2
Vegetable 1
Milk 0
Fat 0
Other 0

** Diabetic exchanges are calculated based on the American Diabetes Association Exchange System. This site rounds exchanges up or down to equal whole numbers. Therefore, partial exchanges are not included.

Reproduced from Centers for Disease Control and Prevention. Used with permission.
This recipe is provided as a service of makes no representations, nor assumes any responsibility, concerning same.

Recipes that are "low fat," "low calorie," low cholesterol," and/or "low sodium" conform to the relevant criteria from the National Heart, Lung, and Blood Institute.
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