All natural Asian cuisine
Complex flavors made simple. Pho is the national soup of Vietnam and usually takes at least half a day to cook to get the complex flavors of the broth just right. Luckily, we've done all the work for you! Savory, organic beef broth with the flavors of cinnamon, star anise, and peppercorns along with premium, fresh cooked Chinese-style Hokkien noodles topped off with scallions and bok choy. Heat level mild to medium.
- Ready in 2 minutes
- 100% all natural ingredients
- No preservatives, no MSG added
Made in USA
- Place noodles in bowl and pour a cup of hot water over the noodles to soften and loosen
- Using lid, drain water from noodles
- Add soup base and toppings to noodles then add 1 to 1-1/4 cups of water
- Cover loosely with lid and microwave on high for 90 seconds, until noodles are hot
No microwave? Add 1 to 1-1/4 cups boiling water to soup base, toppings and noodles. Cover with lid and let stand 2 minutes. Store in a cool dry place. Avoid direct sunlight..
© 2011 C.J. Foods, Inc.