Penetrates deeper to kill more bugs. Innovative dry fog.
- Dry fog, odorless & no messy residue
- Treats 18,000 cubic feet (2,250 sq ft. with 8 ft. ceiling)
- Contains no CFCs which deplete the ozone layer
Kills 24+ types of insects:
Cockroaches, fleas, pre-adult fleas, ticks, ants, spiders, lice and lice eggs, dust mites, palmetto bugs, mosquitoes, flies, gnats, silverfish, crickets, bedbugs, clothes moths, granary weevils, scorpions, centipedes, waterbugs, whiteflies, wasps, hornets and bees
For use in:
Homes, apartments, attics, basements, boats, cabins, campers, garages, household storage areas, kennels, washrooms and the non-food/feed areas of restaurants, hospitals, hotels, industrial buildings, offices, motels, preschools, schools, box cars, closed barns, horse stables, home green houses, theatres, trucks, warehouses, atriums, closed porches, mobile homes, recreational vehicles and tents
If you are not completely satisfied with this Bengal product, call 225-753-1313 weekdays 8:30 am - 4:00 pm central time.
It is a violation of Federal law to use this product in a manner inconsistent with its labeling. For use only when building has been vacated by human beings and pets. May be used in inedible (non-food) areas of commercial food processing or preparation areas. Not for use in USDA meat and poultry plants. In the home, all food processing surfaces and utensils should be covered during treatment or thoroughly washed before use. Cover exposed food. Remove pets, birds and cover aquariums before using. Remove all motor vehicles before using in garages. Do not use in aircraft. Use one canister for each 6,000 cu. ft. of unobstructed area. Example: 25 ft. long x 24 ft. wide x 10 ft. high = 6,000 cu. ft. Preparation: All food processing surfaces should be covered immediately prior to treatment or thoroughly cleaned after treatment. Close exterior doors and windows. Open cabinets and interior doors within the treatment area. Do not use more than one fogger per room. Do not use in small enclosed spaces such as closets, cabinets or under counter or tables. Do not use in a room 5 ft. x 5 ft. or smaller; instead, allow fog to enter from other rooms. Turn off all ignition sources such as pilot lights (shut off gas valves), other open flames or running electrical appliances that cycle off and on (i.e., refrigerators, thermostats, etc.). Call your gas utility or management company if you need assistance with your pilot lights. To start fogging Fogger should be place on the floor in the middle of the room. Place newspaper under the can to prevent marring surfaces. To start fogging press down actuator tab to lock position. Keep it at arm's length when activating. Point top of can away from face and eyes. Set up right position and leave the building at once. Leave undisturbed for 2 hours. Open doors and windows and allow to air for 1 hour. Do not use in food/feed handling establishments, restaurants, or other areas where food/feed is commercially prepared or processed. Do not use in serving area while food is exposed or facility is in operation. Serving areas are areas where food is served, such as dining rooms, but excluding areas where food may be prepared or held. Non-food/feed areas of food/feed areas are areas such as garbage rooms, lavatories, floor drains (to sewer entries and vestibules), offices, locker rooms, machine rooms, boiler rooms, garages, mop closets and storage (after canning and bottling). Storage and disposal Storage: Store in a cool area away from heat or open flame. Disposal: Do not puncture or incinerate! If empty: place in trash or offer for recycling if available. If partly filled: Call your solid waste agency or 1-800-CLEANUP for disposal instructions..
© 2011 Bengal Products, Inc.