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- Pudding in the mix
- 0 g Trans fat
- 0 Cholesterol
- 1 cup water
- 1/2 cup vegetable oil
- 3 eggs
- 13"x9" bake 28-33 minutes
- Two 8" rounds bake 28-33 minutes
- Two 9" rounds bake 24-29 minutes
- 24 cupcakes (2/3 full) bake 15-20 minutes
- 12 cup fluted tube (Bundt) bake 38-43 minutes
Let's bake a moment together!
Do not eat raw cake batter. You will need:
© 2011 General Mills
This product has no shipping restrictions.
Shipping Weight (in lbs): 1.06 Product in inches (LxWxH): 1.5x 5.7x 7.3
Shipping Weight (in lbs): 1.06 Product in inches (LxWxH): 1.5x 5.7x 7.3
Item Code: 423602
CONTAINS WHEAT AND MILK INGREDIENTS..
Ingredients
Enriched Flour Bleached , (Wheat Flour , Niacin , Iron , Thiamin Mononitrate , Riboflavin , Folic Acid) , Sugar , Corn Syrup , Leavening , (Baking Soda , Sodium Aluminum Phosphate , Monocalcium Phosphate) , Contains 2% or less of: Modified Corn Starch , Cornstarch , Partially Hydrogenated Soybean and , or Cottonseed Oil , Propylene Glycol Mono and Diesters of Fatty Acids , Salt , Distilled Monoglycerides , Dicalcium Phosphate , Natural And Artificial Flavor , Sodium Stearoyl Lactylate , Xanthan Gum , Cellulose Gum , Yellows 5 & 6 , Nonfat Milk
| Nutrition Facts | ||
|---|---|---|
| Serving Size : 1/10 Pkg Serving per Container : 10 |
||
| Amount Per Serving | % Daily value* | |
| Saturated Fat 1 g | 3 | |
| Cholesterol 0 mg | 0 | |
| Sodium 310 mg | 13 | |
| Potassium 20 mg | 1 | |
| Total Carbohydrate 36 g | 12 | |
| Dietary fiber 1 g | 2 | |
| Sugars 19 g | ||
| Calories 160 calories | ||
| Calories from Fat - Calories 10 calories | ||
| Trans Fat - Total Fat 0 g | ||
| Calcium 0 units | 8 | |
| Iron 0 units | 4 | |
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