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Chef Boyardee Canned Pasta Beef Ravioli & Meatballs
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Overview:
Size/Count 15.0 oz.
- Good source of 5 vitamins & minerals
- 1/2 cup of vegetables per serving
- No preservativesmore
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- Good source of protein and 5 vitamins and minerals
- No preservatives
Beef ravioli and meatballs in tomato sauce. 1/2 cup of vegetables per serving.
Opening: Lift tab to rim. Pull up and back slowly. Caution: Sharp edges. Heating: Stove top: Empty contents into sauce. Heat over medium heat until warm, stirring occasionally. Microwave: Empty contents into microwave-safe container. Cover. Microwave on high 1 minute 30 seconds or until warm. Stir before serving. As all microwave ovens vary, time given is approximate. .
© 2012 ConAgra Foods, Inc.
This product has no shipping restrictions.
Shipping Weight (in lbs): 1.05 Product in inches (LxWxH): 3.0x 3.0x 4.45
Shipping Weight (in lbs): 1.05 Product in inches (LxWxH): 3.0x 3.0x 4.45
Item Code: 488857
CONTAINS: MILK, SOY, WHEAT..
Ingredients
Tomatoes , (Tomato Puree , Water) , Meatballs , (Beef and Pork , Crackermeal , Soy Protein Concentrate , Soybean Oil) , Enriched Wheat Flour , (Wheat Flour , Malted Barley Flour , Thiamine Mononitrate (Vitamin B1) , Riboflavin (Vitamin B2) , Beef , High Fructose Corn Syrup , Less than 2% of: Crackermeal , (Bleached Wheat Flour , Niacin , Iron , Thiamine Mononitrate , Riboflavin , Folic Acid) , Sea Salt , Modified Corn Starch , Carrots , Flavorings , Textured Vegetable Protein , (Soy Protein Concentrate , Caramel Coloring) , Caramel Coloring , Enzyme Modified Cheese , (Cheddar Cheese , (Pasteurized Milk , Cultures , Enzymes) , Cream , water , salt , Sodium Phosphate , xanthan Gum , Carotenal (Color)) , Soybean Oil
| Nutrition Facts | ||
|---|---|---|
| Serving Size : 1 Cup Serving per Container : About 2 Calories : 280 |
||
| Amount Per Serving | % Daily value* | |
| Cholesterol20mg | < | |
| Sodium650mg | < | |
| Potassium660mg | < | |
| Sugars6g | < | |
| Calories280calories | ||
| Fat Cal. - Calories110calories | ||
| Sat. Fat - Total Fat4.5g | ||
| Trans Fat - Total Fat0g | ||
| Fiber - Total Carb.4g | ||
| Vitamin A0units | < | |
| Vitamin C0units | < | |
| Niacin (B3)0units | < | |
| Calcium0units | < | |
| Iron0units | < | |
| Phosphorus0units | < | |
| Selenium0units | < | |
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