Frontera New Mexico Taco Skillet Sauce for Chicken
$2.99
Overview:
Size/Count 8.0 oz.
- Gourmet seasoning from Chef Rick Bayless
- With roasted tomato & mild red chile
- Amp up your tacos by adding fresh flavor
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$2.99
Overview:
Size/Count 8.0 oz.
Gourmet Seasoning from Chef Rick Bayless
With Roasted Tomato & Mild Red Chile
New Mexico Taco Skillet Sauce
Amp up your tacos by adding fresh flavor. All it takes is a pouch of Frontera Taco Skillet Sauce warmed with browned meat or chicken. Brown a little chicken, mix in this savory seasoning - aromatic with the richness of mild New Mexico chile- then wrap the delicious mixture in warm tortillas. It's like taking a trip to the Southwest without leaving home.
Rick Bayless: Award-winning chef, author, host of Public Television's Mexico - One plate at a Time and winner of Bravo's Top Chef Masters.
Quick Recipe - Serves 4 to 6
New Mexico Chicken Tacos
Cook onion in 1 tablespoon oil in large nonstick skillet until golden. Remove to a plate. Add chicken to skillet; cook and stir until browned, 2 to 3 minutes. (Do not crowd chicken in skillet; cook in batches if necessary.) Stir in onion and sauce into skillet; heat through. Serve in warm tortillas with cilantro and shredded cheese.
1-800-509-4441
©Frontera Foods, Inc.
Not intended for microwave use.
| Nutrition Facts | ||
|---|---|---|
| Serving Size : 2 Tbsp Serving per Container : About 8 |
||
| Amount Per Serving | % Daily value* | |
| Total Fat 0.5 g | ||
| Sodium 280 mg | 10 | |
| Total Carbohydrate 4 g | 2 | |
| Dietary fiber <1 g | 2 | |
| Sugars 2 g | ||
| Protein <1 g | ||
| Vitamin A 10 IU | ||
| Vitamin C 6 mg | ||
| Iron 2 mg | ||
| Calories 25 Calories | ||
| Calories From Fat 5 Calories | ||
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