Frontera Texas Original Taco Skillet Sauce for Ground Beef

Gourmet Seasoning from Chef Rick Bayless
With Mild Red Chili & Cumin

• Mild
• All natural
• No preservatives
• No gluten ingredients used

Texas Original Taco Skillet Sauce
Amp up your tacos by adding fresh flavor.  All it takes is a pouch of Frontera Taco Skillet Sauce warmed with browned meat or chicken.  For a flavor that takes me straight back to my Southwest childhood, I simmer browned ground chuck with the richness of red chile, tomato and spices, wrap it in warn corn tortillas and enjoy some of the best tacos ever.

Rick Bayless:  Award-winning chef, author, host of Public Television's Mexico - One plate at a Time and winner of Bravo's Top Chef Masters.

Quick Recipe - Serves 4 to 6
Texas Beef Tacos

• 1 pound ground beef
• 1 onion, chopped
• 1 large potato, cooked, peeled, diced (optional)
• 1 pouch Frontera Taco Skillet Sauce

Brown beef with onion (and potato if using) in large nonstick skillet, about 10 min.  Stir sauce into skillet; heat through.  Serve in warm tortillas with cilantro & tomato.  Variation:  Substitute ground turkey for ground beef and brown with onion in 1 tablespoon oil.

1-800-509-4441

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