Nice! Sub Sandwich American

 

This product has no shipping restrictions.

   Shipping Weight (in lbs): 0.46
   Product in inches (LxWxH): 2.5x 6.7x 3.2

CONTAINS: MILK, SOY, WHEAT KEEP REFRIGERATED.
 

Soft Sub Roll: Unbleached Flour , Palm Oil , Wheat Gluten , Yeast , Soft Sub Roll Contains Less than 2% of Each of the Following: Guar Gum , Monoglycerides with Propionic Acid and Phosphoric Acid , Corn Flour , Soybean Oil , Acetic Acid , Ascorbic Acid , Datem , L-Cysteine , ADA , Calcium Propionate , Cooked Ham and Water Product: Water , 10% of weight is added ingredients. Cured with: Water , Cooked Ham and Water Product: Salt , 10% of weight is added ingredients. Cured with: Salt , Cooked Ham and Water Product: Dextrose , 10% of weight is added ingredients. Cured with: Dextrose , Cooked Ham and Water Product: Sodium Lactate , 10% of weight is added ingredients. Cured with: Sodium Lactate , Cooked Ham and Water Product: Sodium Phosphate , 10% of weight is added ingredients. Cured with: Sodium Phosphate , Cooked Ham and Water Product: Sodium Diacetate , 10% of weight is added ingredients. Cured with: Sodium Diacetate , Cooked Ham and Water Product: Sodium Erythorbate , 10% of weight is added ingredients. Cured with: Sodium Erythorbate , Cooked Ham and Water Product: Sodium Nitrite , 10% of weight is added ingredients. Cured with: Sodium Nitrite , White Turkey Roll: White Turkey , Water , Turkey Skin , Modified Food Starch , White Turkey Roll 2% or Less of the Following: Salt , Carrageenan , Sodium Phosphate , Sugar , Natural Flavoring , Sodium Diacetate , Tapioca Starch , Genoa Salami: Pork , Dextrose , Genoa Salami Contains 2% or Less of: Flavorings , Lactic Acid Starter Culture , Sodium Nitrite , Spice , Vitamin C (Sodium Ascorbate) , BHA , BHT , Citric Acid , American Cheese: Cultured Pasteurized Milk and Skim Milk , Cream , Milk Fat , Salt , Sodium Citrate , American Cheese Contains Less than 2% of: Sodium Phosphate , Sorbic Acid , Lactic Acid , Artificial Color , Enzymes , Soy Lecithin and Soybean Oil Blend