Oscar Mayer Lunchables Lunch Combinations Pizza with Pepperoni

 

This product has no shipping restrictions.

   Shipping Weight (in lbs): 0.34
   Product in inches (LxWxH): 1.5x 5.45x 5.75

Pizza Crusts: CONTAINS: WHEAT, SOY. Pasteurized Prepared Mozzarella Cheese Product: CONTAINS: MILK..
 

Pizza Crusts: Wheat Flour , (Enriched Bleached Wheat Flour , (Flour , Niacin , Reduced Iron , Thiamine Mononitrate , Riboflavin , Folic Acid) , Whole Wheat Flour) , Soybean Oil , Glycerine , Pizza Crusts Contains 2% or Less of: Yeast , Vital Wheat Gluten , Mono-and Diglycerides , Soy Lecithin , Guar Gum , Carboxymethylcellulose , Datem , Calcium Propionate , Sodium Stearoyl Lactylate , Enzyme , Natural And Artificial Flavor , Pizza Sauce: Water , Tomato Paste , Sugar , Pizza Sauce Contains Less Than 2% of: Modified Food Starch , Garlic Powder , Onion Powder , Spice , Citric Acid , Dried Basil , Sea Salt , Potassium Sorbate , Xanthan Gum , Natural Flavor , Pasteurized Prepared Mozzarella Cheese Product: Pasteurized Part-Skim Milk , Water , Whey Protein Concentrate , Milk Protein Concentrate , Milkfat , Sodium Citrate , Salt , Sorbic Acid , Enzymes , Cheese Culture , Pepperoni Made With Pork, Chicken and Beef: Pork , BHA, BHT and citric acid added to help protect flavor.: Pork , Pepperoni Made With Pork, Chicken and Beef: Mechanically Separated Chicken , Pepperoni Made With Pork, Chicken and Beef: Beef , BHA, BHT and citric acid added to help protect flavor.: Beef , Pepperoni Made With Pork, Chicken and Beef: Salt , BHA, BHT and citric acid added to help protect flavor.: Salt , Pepperoni Made With Pork, Chicken and Beef Contains 2% or less of: Pork Stock , BHA, BHT and citric acid added to protect flavor.: Pork Stock , Pepperoni Made With Pork, Chicken and Beef Contains 2% or less of: Spices , BHA, BHT and citric acid added to protect flavor.: Spices , Pepperoni Made With Pork, Chicken and Beef Contains 2% or less of: Dextrose , BHA, BHT and citric acid added to protect flavor.: Dextrose , BHA, BHT and citric acid added to protect flavor.: Lactic Acid Starter Culture , BHA, BHT and citric acid added to protect flavor.: Oleoresin of Paprika , Pepperoni Made With Pork, Chicken and Beef Contains 2% or less of: Flavoring , BHA, BHT and citric acid added to protect flavor.: Flavoring , BHA, BHT and citric acid added to protect flavor.: Sodium Ascorbate , BHA, BHT and citric acid added to protect flavor.: Sodium Nitrite , Pepperoni Made With Pork, Chicken and Beef Contains 2% or less of: BHA , BHA, BHT and citric acid added to protect flavor.: BHA , Pepperoni Made With Pork, Chicken and Beef Contains 2% or less of: BHT , BHA, BHT and citric acid added to protect flavor.: BHT , Pepperoni Made With Pork, Chicken and Beef Contains 2% or less of: Citric Acid , BHA, BHT and citric acid added to protect flavor.: Citric Acid

Nutrition Facts
Serving Size : 1 Package
Amount Per Serving		% Daily value*
Cholesterol30mg	10
Sodium750mg	31
Total Carbohydrate31g	10
Dietary fiber3g	12
Sugars6g
Calories300calories
Calories from Fat - Calories120calories
Trans Fat - Total Fat0g
Vitamin C0units	25
Calcium0units	30
Iron0units	10