- Seattle's Best Level 4
- Organic Fair Trade ground coffee
- Medium-dark & rich
Medium-Dark & Rich
Fair Trade Certified | USDA Organic
- Flavor Profile: Chocolatey, Nutty Aroma
- Goes Great With: Nutty or Chocolatey Foods
You're quite the mystery. Even if you were an open book, it would be written in hieroglyphics. Both wise and clever, you're well respected by everyone who knows you.
Respect For the Planet and Its People
Like you, we try to make good choices. And that includes how we source our coffee. For years we've worked with coffee farmers to promote best agricultural practices. We also invest in education for coffee growers to promote conservation and responsible practices. Plus, we offer certified organic coffees as well, which tend to be easier on the soil and water. We've committed ourselves to these principles since we fired up our first roastery back in 1970. Because it's the right thing to do.
Now Great Coffee is as Easy as '1 2 3 4 5'
Selecting the right coffee hasn't always been this straightforward. We' re proud to pioneer a better, easier way to pick your perfect cup- our new Level System. From light, bright Level 1 to the bold intensity of Level 5, there's an expertly blended Level for everyone.
Certified Organic by Washington State Department of Agriculture
Easy Pull-Apart Bag to Open: Pull apart at top seal. To Close: Roll bag down, close with tin tie. The Perfect Cup of Coffee Brewing - Seattle's Best Coffee is roasted so that one rounded teaspoon of ground coffee per 8 fl oz (236 mL) of cold, clean water makes a very good cup. To achieve the perfect cup for you, add more or less coffee until it suits your taste. Storage - The longer coffee is exposed to air, heat, moisture and light, the more flavor it loses. To retain the best coffee flavors, always squeeze air from bag and close securely.
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