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Roasty Sweet & Dark Cocoa
The Story of Caffe Verona Blend
This is a coffee of one true love, and three names. We created it just for a Seattle restaurant in 1975, naming it Jake's Blend. And people loved it. So many, in fact, that we began hand scooping and blending it to order in our stores, where it was known as 80/20 Blend, for the recipe. The love was so strong we finally made it official, calling it Verona after the city that inspires so many. By any name, this is a thing of pure romance.
The Starbucks Roast
Each coffee requires a slightly different roast to reach its peak of aroma, acidity, body and flavor. We classify our coffees in three roast profiles, so finding your favorite is easy.
- Dark Roast
- Full-bodied & bold
Proud partners in ethical coffee sourcing since 1998.
Roasted and packed by Starbucks Coffee Company
Brew Great Coffee:
Use cold, filtered water. Measure 2 Tbsp (10g) ground coffee for every 6fl oz (180ml) water.
Store coffee in an airtight, opaque container at room temperature and use within a week of opening.
©2013 Starbucks Coffee Company