The crunch of caramel pieces and the delicate flavor of Fleur de Sel sea salt come together in smooth dark chocolate for an enticing chocolate experience. Perfectly balanced to be neither bitter nor overpowering. Made with by the Lindt Master Chocolatiers, who, from selecting the highest quality cocoa beans to creating the finest textures and tastes chocolate can offer, demand nothing less than perfection.
Made in United StatesKeep cool (60-68°F) and dry. © Lindt & Sprungli (USA) Inc.
|Dark Chocolate Bar|
|Serving Size||4 Squares|
|Serving Per Container||2.5|
|Amount per Serving||%DV|
|Calories From Fat - Calories||110|
|Trans Fat - Total Fat||0g|
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Shipping Weight (in lbs): 0.21
Product in inches (LxWxH): 0.31x 3.5x 7.56
Item Code: 223255
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