Pure Protein Bars
Pure Protein Bars
In spite of your best intentions, it's far too easy to make unhealthy decisions when you crave a snack. For this reason, many people find that it's a good idea to stock up on protein bars so that they can satiate their hunger with a snack that's loaded with nutrients. Here at Walgreens, we have a wide variety of Pure Protein bars that are designed to be healthy, filling, and delicious.
Supplementing Your Protein Intake
Proteins are some of the main structural components of your body's cells, and they are necessary for you to survive. These nutrients are made up of chains of amino acids--smaller building blocks that help define the role of each protein. Ideally, you will get enough protein from dietary sources alone if you eat healthy meals and snacks. Some people, however, choose to supplement their protein intake with products like bars or shakes. Athletes, especially, often want to boost protein intake in the hopes that it will contribute to the development of lean muscle. Protein bars are not evaluated or endorsed by the FDA, and you should always talk to your doctor before starting any new nutritional supplements.
Types of Pure Protein Bars
Pure Protein manufactures three unique types of protein bars--original, baked, and Greek-style yogurt. The varieties differ in the way that their texture contributes to taste. You can also choose the bars that interest you most based on their flavors. Chocolate is the most popular flavor and is often paired with other combinations like caramel or coconut. Several of the Greek yogurt bars, on the other hand, feature fruit flavors like blueberry or strawberry. Regardless of the specific taste profile you prefer, one of the best parts about Pure Protein bars is that they are incredibly portable, and you can carry them with you so that you always have access to a snack when you need one. The brand also clearly labels the amounts of protein and sugar in each bar as well as the total calories so that you can keep easy track of what you're eating.